Taplist
1. Helles Lager (5.0% ABV)
Refreshingly crisp and malt-forward, our traditional German-style Helles Lager is light and bright. This lager balances delicate grain flavors and a hint of bread crust with traditional noble hops for a pleasant, soft bitterness. Prost!
2. Raspberry Sour (5.7% ABV)
Juicy red raspberries blended with the bright lactic acidity of the kettle-soured base for a refreshing beer. Our Raspberry Sour pours with a beautiful pink hue, greeting you with a bouquet of ripe fruit and crisp tartness.
3. ENIAC Mosaic IPA (6.2% ABV)
Our Mosaic IPA features flavors of tropical fruit and blueberry resulting in a bold hop profile with restrained bitterness. Named after the first general purpose computer, the ENIAC set the foundation for the technological revolution. Our flagship IPA pays homage to the American creative spirit and served as the catalyst for Lucky Envelope’s brewing evolution.
4. Grapefruit IPA (6.2% ABV)
As fresh as the first cut, our Grapefruit IPA sends you on an easy-going vacation in a glass. Pouring a lovely light orange color, this beer greets you with zesty aromatic notes of citrus and bursts with fresh grapefruit flavor.
5. Black Currant Green Tea Sour (5.3% ABV)
Black currant puree and Marketspice’s Cooling Currant Green Tea are featured in our latest seasonal sour. The green tea blend with hibiscus, rosehips, and black currant results in a vibrant purple sour with notes of dark fruit, and bright grassy tea, perfect for welcoming the PNW’s beautiful Summer.
6. Rivers and Roads IPA (5.7% ABV)
We're excited to partner with Remlinger Brewery to bring you this tropical-forward IPA. Brewed for The Head and The Heart's 2-day concert at Remlinger Farms. Hopped with Citra, Nelson Sauvin, Strata, and Centennial Incognito, and fermented with Fermentis' new SH-45 lager strain.
7. Karakuchi Japanese Lager (4.7% ABV)
A refreshing Japanese Lager brewed with rice and corn to mirror beloved crisp “super dry” lagers common in Japan. The term Karakuchi is Japanese for “dry” and is commonly used to describe beers with this flavor profile.
8. Comet Hazy IPA (6.4% ABV)
This Hazy IPA showcases Comet hops, which deliver notes of pithy grapefruit, lime zest, fresh grass, and pine. It's supported by Citra pellets and Centennial Incognito to amplify tropical and citrus flavors. This is also the perfect excuse to feature more space cats on a can label.
9. Guava Lava Sour w/Thai Chilies (5.7% ABV)
A tart, refreshing ale that pairs juicy guava puree with the spicy kick of Thai bird's eye chilis. The floral tropical sweetness balances beautifully against the bright acidity and moderate chili heat, creating a layered flavor profile that evolves with each sip.
10. Ground Provisions Harvest Lager (5.5% ABV)
Collaboration with White Bluffs Brewing
A historic lager brewed with sweet and russet potatoes, crafted in collaboration with White Bluffs Brewing and our friend Larry Rock. The name honors the starchy crops African-Caribbean slaves grew for sustenance, while the beer itself reimagines the German pre-Reinheitsgebot Kartoffelbier.
13. Pumpkin Emoji Cream Stout (6.0% ABV)
The Pumpkin Emoji Cream Stout is how we imagine fall would taste if it were squeezed into a glass. Real pumpkin puree and a mix of pie spices blend deliciously with the stout's flavors of cocoa and coffee beans. Lactose and flaked oats balance out bold dark malts creating a creamy smoothness not unlike a "PSL"-perfectly spiced latte.
Allergen Warning: Lactose
11. Pineapple Whip Sour Ale (5.7% ABV)
Fruited sour brewed with pineapple soft serve, pineapple puree, and coconut. Because no trip to a mouse-themed amusement park or the Puyallup Fair is complete without pineapple whip.
14. Yinz Jawn Pennsylvania Lager (4.6% ABV)
2026 World Beer Cup Silver Medal
The Yinz Jawn Lager is our take on the classic Pennsylvania Amber Lager, a style rooted in the legacy of America's oldest brewery. This beer started as a collaboration between Rob (Yinz) of Triceratops Brewing and Barry (Jawn) of Lucky Envelope, and is brewed with corn, Weyermann malt, and German hops as a nod to our shared Pennsylvania Dutch roots. Yinz thirsty? Grab some of this jawn!
12. All-Idaho West Coast IPA (6.7% ABV)
We brewed this IPA to showcase Idaho-grown ingredients, one of the world’s most overlooked hop and malt farming regions. Matt’s recipe features Idaho 7, Idaho Gem, and Great Western Pure Idaho Pils malt. Expect notes of juicy pineapple, pine needle, light lavender, and grapefruit peel.
15. Baja Blurst Hard Seltzer (5.2% ABV)
Our house-made Hard Seltzer flavored like the nationally recognized, cult-classic fast-food soda. Baja Blurst Hard Seltzer will leave you feeling like doing something XtrEme, like scaling Mount Rainier or jet skiing circles around Puget Sound.